Vast spaces, enchanting forests, unspoiled nature, organic farming, environmental protection, culinary culture, and adventure. These are the reasons that led the famous English newspaper "The Guardian" to select the Val di Vara Biodistrict (together with the Il Filo di Paglia Agriturismo) as one of the top 20 eco-friendly tourist destinations to visit in 2020. The Azaghi family welcomes you to a beautiful farmhouse, one of the best ways to experience Italian cuisine and the authentic life of the Italian countryside and old villages. The rooms and suites are located in a straw house and an ancient villa. All facilities have authentic floors, antique furniture, private bathrooms, and access to terraces and/or green spaces. The restaurant's cuisine is based on natural farm products: vegetables, honey, fruit, yogurt, cheeses, and Cabannine beef, all of the highest quality with Slow Food certification. You can enjoy a bottle of natural wine chosen from the extensive wine list. A wellness professional will be at your disposal for massages and rebalancing treatments.